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A comforting soup made with grits, cream of milk, and chicken broth.
Roasted eggplant with yoghurt, garlic, fried onions, and mint.
A classic salad of potatoes, eggs, green peas, carrots, pickles, and a creamy sauce.
Succulent shrimp marinated with garlic butter, lemon, and dill.
Juicy chicken skewers grilled to perfection with traditional spices.
Tender lamb chops seasoned and grilled for a rich flavor.
A tender cut of steak, grilled to your liking.
A perfectly aged strip steak, full of robust flavor.
A richly marbled ribeye steak, aged for maximum tenderness.
A premium cut, packed with flavor and expertly grilled.
Luxuriously tender and richly marbled Wagyu beef.
An impressive, flavorful steak perfect for sharing.
Sautéed Brussels Sprouts – $12
Sautéed Mushrooms – $12
Grilled Asparagus – $12
Sautéed Spinach – $12
Baked Potato – $10
Garlic-Butter Mashed Potatoes – $10
Bourbon Sauce – $6
Goat Cheese Butter – $4
Garlic Rosemary Butter – $4
Cream of Horseradish – $4
Served with baby potatoes, carrots, broccoli, and a flavorful cilantro sauce.
Delicious scallops paired with avocado, garlic mashed potatoes, and a lemon-dill sauce.
Grilled to perfection with asparagus, garlic mashed potatoes, and lemon sauce
Fresh romaine lettuce with tomato, cucumber, onion, and a tangy olive oil-vinegar dressing.
Crisp romaine lettuce with egg, shaved Parmesan, and Caesar sauce, topped with baguette croutons.
A vibrant mix of greens, blue cheese, daikon radish, blood orange segments, and vinaigrette.
A sweet rolled cake, perfect for any dessert lover.
Layers of flaky pastry with nuts and honey syrup.
Creamy, rich, and full of flavor.